Homemade Tater Tots By Chef Kendra Nguyen Serves 4 2 Large potatoes, washed ½ c Flour 1 ¼ oz grated Parmesan cheese 1 egg beaten ¼ t Garlic Powder ½ t salt Fry Station 1 egg beaten 2 T water 2 ½ c panko bread crumbs Vegetable oil Preheat oven to 400 degrees Fahrenheit. Prepare
Another Italian inspired dish, I’m not Italian but I really Italian cuisine and Italian style dishes. This Easy Chicken Cacciatore has the wonderful flavor of peppers and onions. Those two always play nice together. But the important thing here is the quality of your canned crushed tomatoes. They will make or break this particular dish.
This simple oven version of jerk chicken is very good, and the bbq sauce although fantastic is completely optional. This dish is pretty freaking spicy and goes great with coconut rice and a cold beer. I use habaneros instead of scotch bonnets peppers. Scotch bonnets and habanero peppers are very similar. They are the same
Sloppy joes was a mainstay at our house. Yes, I’m one of those kids whose mom would go to the canned stuff and make this for me my brothers because she was a busy working mother. What’s easier than pulling a can of sloppy joe mix and stirring it into some ground beef and feeding
It’s amazing how simple ingredients can make for a wonderful meal, or in this case an appetizer. Frying Mozzarella Sticks at home is really easy. They don’t take a vat of oil, and I bet you have most ingredients on hand. Serve these at your next party and watch them disappear really quickly. Note: in
I like to think of Baked Ziti as the wild cousin of Lasagna. Wild, tossed in the bowl and shoved in the oven likes a Boss. It doesn’t start out fancy but it ends up looking beautiful and tasting fantastic, no layering required. Serve with some garlic bread and a nice salad and it’s dinner
Ice Cream Sandwiches Serves 4 3/4 c sugar 1/2 c flour 2 oz unsweetened cocoa powder 6 oz butter 1 egg 1 1/2 t vanilla extract 1/8 t salt Ice cream of choice Prepare a baking sheet by using foil to cover the entire pan including up and slightly over the edges. Set aside. Prepare
This was a viewer request which I happened to have a taste for and was delighted to make. There’s only really one key to this simple dish. Good parmesan cheese. I wanted to add some earthiness to the dish so I went with some mushrooms sauteed in a little olive oil with a little bit
This coconut cake doesn’t have lemon curd. I don’t particularly like lemon curd but I still wanted some coconut cake goodness and this is it. Full of flavor, moist and a crowd pleaser for sure. There are a few steps but this coconut cake is easy to make and worth the effort. Coconut Cream Cake
A quick video where I show how to do a super simple strawberry garnish.