Crostini is the kind of thing that’s great on it’s own. They’re great for cocktail parties along with drinks but these “little toast” are also wonderful with soup. Bursting with nutty Parmesan and garlic flavor and a satisfying crunch these little guys are always a hit. Cheese and Garlic Crostini by Chef Kendra Serves 30-38
Category Archives: Cheese
Cheesesteak Sandwiches 4 small hamburger buns, buttered and lightly toasted 1/2 pound top round steak, sliced against the grain into thin pieces 1/4 green bell pepper, seeds removed, sliced 8 thinly slices pieces of provolone or american cheese 2 T vegetable oil 1/4 t salt 1/8 t black pepper Take toasted buns and add a
Macaroni and Cheese is as American as apple pie. Kids grow up on and adults love it. If fact I doubt any America who doesn’t like mac & cheese is completely trustworthy. The creamy cheese, the slippery macaroni with the curved tube and how macaroni and cheese goes with just about any main dish or
Homemade Tater Tots By Chef Kendra Nguyen Serves 4 2 Large potatoes, washed ½ c Flour 1 ¼ oz grated Parmesan cheese 1 egg beaten ¼ t Garlic Powder ½ t salt Fry Station 1 egg beaten 2 T water 2 ½ c panko bread crumbs Vegetable oil Preheat oven to 400 degrees Fahrenheit. Prepare
Another Italian inspired dish, I’m not Italian but I really Italian cuisine and Italian style dishes. This Easy Chicken Cacciatore has the wonderful flavor of peppers and onions. Those two always play nice together. But the important thing here is the quality of your canned crushed tomatoes. They will make or break this particular dish.
It’s amazing how simple ingredients can make for a wonderful meal, or in this case an appetizer. Frying Mozzarella Sticks at home is really easy. They don’t take a vat of oil, and I bet you have most ingredients on hand. Serve these at your next party and watch them disappear really quickly. Note: in